Eleni’s Easter Soup
This recipe appeared in the May 2005 issue of Cruising World.
This recipe appeared in the May 2005 issue of Cruising World.
“People & Food Online” from our November 2006 CW Reckonings.
Cap’n Fatty visits the CW offices and talks about his three loves: his wife, Carolyn; his writing; and his sailing
Oh, to be young and green and have the great good luck to sail with the man who did more Newport-Bermuda races than anyone else
After setting the record for a solo circumnavigation, British sailor Ellen MacArthur, created a dame for her achievement, is also the recipient of some unexpected homegrown criticism. Herb McCormick says her critics just don’t get it
This tasty finger food is perfect for pot lucks and boat bashes (recipe from “A Towel and a Smile,” People & Food, September 2004).
If you catch a fish with roe, try this simple cruisers’ caviar (recipe from “Carefree Caviar,” People & Food, January 2005).
When you’re secure in a snug port after a heavy-weather passage, nothing beats a bowl of steaming, hot soup
These cake-like treats are a chocolate lover’s delight (recipe from “The Kindness of Strangers,” People & Food, February 2005).
An all-Irish crew celebrates St. Patrick’s Day, Montserrat-Style
While his body wages a mighty war against cancer, sailing icon Gary Jobson’s spirit remains resolute
This recipe appeared in the May 2005 issue of Cruising World.
“People & Food Online” from our November 2006 CW Reckonings.
Cap’n Fatty visits the CW offices and talks about his three loves: his wife, Carolyn; his writing; and his sailing
Oh, to be young and green and have the great good luck to sail with the man who did more Newport-Bermuda races than anyone else
After setting the record for a solo circumnavigation, British sailor Ellen MacArthur, created a dame for her achievement, is also the recipient of some unexpected homegrown criticism. Herb McCormick says her critics just don’t get it
This tasty finger food is perfect for pot lucks and boat bashes (recipe from “A Towel and a Smile,” People & Food, September 2004).
If you catch a fish with roe, try this simple cruisers’ caviar (recipe from “Carefree Caviar,” People & Food, January 2005).
When you’re secure in a snug port after a heavy-weather passage, nothing beats a bowl of steaming, hot soup
These cake-like treats are a chocolate lover’s delight (recipe from “The Kindness of Strangers,” People & Food, February 2005).
An all-Irish crew celebrates St. Patrick’s Day, Montserrat-Style
While his body wages a mighty war against cancer, sailing icon Gary Jobson’s spirit remains resolute
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