The nav station is outboard to port, with a table large enough for a folded chart, plenty of room for instruments, and numerous small cuddies for gear and gadgets. The navigator's chair is a large, swiveling, super-comfortable affair suitable for one who occupies that exalted position. Aft of the seat is a vertical flat locker for charts.
The gourmet galley has a three-burner, gimbaled Force 10 stove and oven outboard and aft; they sit across from a double stainless-steel sink near the centerline. A pair of refrigerator/freezer compartments is in the forward part of the long outboard counter.